Eat Local Lamb
Lamb is a great alternative to other traditional meats like beef and pork: not just because it tastes flavorful but because it's healthy for the whole family.
Lamb is a food you can feel good about eating because today's lamb is low in fat and an excellent source of vitamins and minerals. Lamb is also rich in Iron, Omega 3's and Protein. Our lambs are always processed under one year making it very tender, and a healthy option for young children and people with chewing or digestion problems.
The healthiest ways to prepare lamb include grilling, roasting and broiling. Please visit our recipe page for more ideas on how to cook lamb
If you want lamb that rates high for great taste, purchase lamb that has been ethically raised on a local farm, and processed at the right age. Keep in mind when you buy from an independent, locally owned business significantly more of your money is used to make purchases from other local businesses, service providers and farms -- continuing to strengthen the economic base of the community